Egg Cream

An egg cream is a popular NYC deli beverage not containing any egg. Typically made with Fox’s U-Bet syrup ( Amazon sells it), milk and seltzer.

Ingredients;
1/3 cup whole milk or half and half, cold
1/4 cup flavored syrup such as chocolate or vanilla, Fox’s U-Bet or Hershey’s
Plain seltzer to fill the glass

Directions;
In a tall glass stir together the milk and syrup.
Add the seltzer while stirring briskly as the foamy creamy top builds.