Spring Berry Salad

Fresh local strawberries inspired me to make this spring salad.
Use any kind of lettuce or berries you like. Fresh of course is best!
The berries compliment the sharpness of the cheese.
I used a simple dressing of extra virgin olive oil and a strawberry/berry balsamic vinegar

Ingredients;

In a large salad bowl mix together;
Spring salad greens
Cucumber
Roasted red peppers, jarred, sliced thin
Artichoke hearts, plain, not marinated
Tomatoes, any kind
Broccoli, florets, raw or cooked
Fresh strawberries, sliced
Gorgonzola cheese, crumbled
Toss with the dressing and serve with a slice of crusty bread.