https://www.lizspantry.com/whipped-coffee/ by Liz Rotondo

Whipped Coffee

I saw this Whipped Coffee recipe on TV and it looked so good, almost dessert like.
I thought I’d share it with you. Use any sweetener you like, Stevia, Splenda or any type sugar you prefer. Use equal parts coffee, sweetener and water. The amount here makes 2 servings.

Whipped Coffee
Whipped Coffee

Ingredients;
2 TBLS instant coffee, any kind. I did a combo of regular coffee and espresso
2 TBLS sweetener
2 TBLS water
1 cup cow’s milk or any type milk you like, hot or cold

Directions;
In a narrow bowl whip together with a mixer the coffee, sweetener and water until it becomes fluffy.
Pour the milk evenly into 2 glasses and top with the whipped coffee mixture.
Sprinkle with cocoa powder or cinnamon or anything you desire.

Copyright Elizabeth Rotondo 2015 – 2021. All rights reserved. reprint/copy available with permission from owner.